Pure brass patili handi for cooking meat, dal, nahari with kalai inside and hammered finish with lid and premium quality

Pure brass patili with lid heavy base for regular meat frying, dal boiling and cooking purposes.

Tinning inside so that we can cook and store for as long as needed.

Perfect finish to match the modern aesthetics  of modern kitchen.

Pure brass lid for pressure cooking and to add complete flavours to the food.

Brass is used preferably for vegetarian cooking. 

Comes with lifetime  warranty.

5 sizes available 

1.5  litres

2.5 litres 

3.5 litres 

5  litres

7 litres